Tsuruga, Japan

Shusaku Yanagidani

This inventor holds 9 USPTO granted patents. Top assignees: Toyobo Co., Ltd., National Research Institute of Brewing. Active years: 2015-2018.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Shusaku Yanagidani. Retrieved from https://idiyas.com/inventor/shusaku-yanagidani

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 88.9

Average Co-Inventor Count = 4.8

ph-index = 3

Forward Citations = 17(Granted Patents)


Company Filing History:


Years Active: 2015-2018

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9 patents (USPTO):Explore Patents

Title: Shusaku Yanagidani: Innovator in Biochemical Patents

Introduction

Shusaku Yanagidani, an accomplished inventor based in Tsuruga, Japan, has made remarkable contributions to the field of biochemistry, especially with his pioneering inventions centered around enzyme preparation and stability. With a portfolio of nine patents, Yanagidani continues to innovate in ways that enhance the practical applications of biochemical substances.

Latest Patents

Yanagidani's most recent patents demonstrate his focus on creating stable enzyme preparations. One notable invention is the "Method for producing fructosyl valyl histidine oxidase preparation." This innovative method aims to yield a highly stable FVHO preparation along with a low-hygroscopicity dried FVHO preparation. To achieve this, the method incorporates various substances such as phosphoric acid, casein peptone, and D-glucosamine hydrochloride.

In addition, he has developed a "glucose dehydrogenase" with exceptional substrate specificity, making it particularly suitable for self-monitoring of blood glucose (SMBG). This novel glucose dehydrogenase is characterized by impressive temperature stability, maintaining functionality at temperatures of 45°C or lower, and within a pH range of 4.5 to 7.5. Yanagidani's contributions include optimizing its activity at a temperature range of 34 to 47°C and a pH of 6.3 to 6.7.

Career Highlights

Yanagidani's career includes significant roles at Toyobo Co., Ltd. and the National Research Institute of Brewing, where he honed his expertise in biochemistry and enzymology. His work at these prestigious institutions has facilitated advancements in enzyme technology and biochemical research, contributing to his reputation as a leading innovator in the field.

Collaborations

Throughout his career, Yanagidani has collaborated with notable colleagues such as Takahide Kishimoto and Rie Hirao. These partnerships have enriched his research and development efforts, allowing for a fusion of ideas and expertise that has resulted in groundbreaking inventions.

Conclusion

Shusaku Yanagidani exemplifies the spirit of innovation in the biochemical domain. His nine patents, particularly in the development of enzyme preparations, highlight his commitment to enhancing the efficiency and stability of biochemical substances. As he continues to explore new frontiers in his field, Yanagidani remains a significant figure to watch in the landscape of scientific innovation.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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