Shomo, Jr, Robert B

Title: Innovations by Robert B. Shomo, Jr.

Introduction

Robert B. Shomo, Jr. is an accomplished inventor based in Circle Pines, MN (US). He has made significant contributions to the field of food technology, particularly in the area of microwave cooking. His innovative approach has led to the development of a unique method and apparatus for adjusting the temperature profile of food.

Latest Patents

Shomo holds 1 patent for his invention titled "Method and apparatus for adjusting the temperature profile of food." This invention provides a system for heating food products in various microwave ovens. It allows the temperature profile of the food product to be set at a predetermined level. The design incorporates a grid used in combination with a conductive ring, ensuring optimal heating. The spacing between the grid and the food surface is maintained between about 0.25 inch and about 2.4 inches, with a margin between openings in the grid ranging from about 0.6 inch to about 1.8 inches. The openings in the grid are sized between about 0.75 inch and about 1.75 inches, enhancing the efficiency of the heating process.

Career Highlights

Robert B. Shomo, Jr. is associated with The Pillsbury Company, where he has applied his expertise in food technology. His work has focused on improving the quality and consistency of microwave cooking, making it more effective for consumers.

Collaborations

Shomo has collaborated with notable colleagues, including Dan J. Wendt and Jonathon D. Kemske. Their combined efforts have contributed to advancements in food heating technologies.

Conclusion

Robert B. Shomo, Jr. is a notable inventor whose work has significantly impacted the food technology industry. His innovative methods for adjusting temperature profiles in microwave ovens demonstrate his commitment to enhancing cooking efficiency and food quality.