Tokyo, Japan

Shintaro Yagi

USPTO Granted Patents = 10 

 

Average Co-Inventor Count = 4.1

ph-index = 1

Forward Citations = 4(Granted Patents)


Location History:

  • Tokyo, JP (2015 - 2022)
  • Hachioji, JP (2023 - 2024)

Company Filing History:


Years Active: 2015-2024

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10 patents (USPTO):Explore Patents

Title: Shintaro Yagi: Innovator in Lectin-Binding Measurement Technologies

Introduction

Shintaro Yagi is a prominent inventor based in Tokyo, Japan. He has made significant contributions to the field of biochemistry, particularly in the measurement of lectin-binding substances. With a total of 10 patents to his name, Yagi's work has advanced the methodologies used in various scientific applications.

Latest Patents

Yagi's latest patents include innovative technologies such as a lectin-binding substance measurement method, a lectin-binding substance measurement kit, and a capture carrier designed for these applications. The lectin-binding substance measurement method involves a systematic approach to measuring lectin-binding substances in samples. This method includes a capturing step, a washing step, a releasing step, and a measuring step that utilizes a lectin to quantify the substance in the prepared sample. These advancements are crucial for researchers working with lectins and their interactions.

Career Highlights

Throughout his career, Shintaro Yagi has worked with notable organizations, including Fujirebio Inc. and the University of Tokyo. His experience in these institutions has allowed him to develop and refine his innovative techniques, contributing to the scientific community's understanding of lectin-binding substances.

Collaborations

Yagi has collaborated with esteemed colleagues such as Katsumi Aoyagi and Kunio Shiota. These partnerships have fostered a collaborative environment that encourages the exchange of ideas and the development of cutting-edge technologies.

Conclusion

Shintaro Yagi's contributions to the field of lectin-binding measurement are invaluable. His innovative patents and collaborative efforts continue to influence research and development in biochemistry.

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