This inventor holds 2 USPTO granted patents. Top assignee: Seoul National University. Active years: 2021-2024.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2021-2024
Title: Sae Ryun Ahn: Innovator in Taste Sensor Technology
Introduction
Sae Ryun Ahn is a prominent inventor based in Seoul, South Korea. He has made significant contributions to the field of sensor technology, particularly in the development of taste sensors. With a total of 2 patents, Ahn's work focuses on innovative solutions that enhance the detection of taste substances.
Latest Patents
Ahn's latest patents include a nanovesicle comprising a heterodimeric G-protein coupled receptor and a method for preparing this nanovesicle. Additionally, he has developed a field effect transistor-based taste sensor that incorporates the nanovesicle. This invention allows for the highly specific detection of sweet taste substances in real time, utilizing the unique properties of the heterodimeric G-protein coupled receptor.
Career Highlights
Sae Ryun Ahn is affiliated with Seoul National University, where he conducts research and development in sensor technology. His work has garnered attention for its potential applications in various industries, including food and beverage.
Collaborations
Ahn collaborates with notable colleagues such as Tai Hyun Park and Hye Jun Jin, contributing to advancements in their shared field of research.
Conclusion
Sae Ryun Ahn's innovative work in taste sensor technology exemplifies the impact of scientific research on everyday experiences. His patents reflect a commitment to enhancing the sensitivity and selectivity of taste detection, paving the way for future advancements in this area.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile