Company Filing History:
Years Active: 1984
Title: Sadao Ueyama: Innovator in Bifidobacteria Growth Promotion
Introduction
Sadao Ueyama is a notable inventor based in Kobe, Japan. He has made significant contributions to the field of microbiology, particularly in promoting the growth of beneficial bacteria.
Latest Patents
Ueyama holds a patent for a composition aimed at promoting the growth of Bifidobacteria. This composition contains an oligosaccharide represented by the general formula Gal-(gal).sub.n -Glc, where Gal denotes a galactose residue, Glc a glucose residue, and n is an integer ranging from 1 to 4. The invention also includes a method for manufacturing the material, which involves treating lactose or a lactose-containing material with β-galactosidase produced by Aspergillus oryzae. Ueyama's innovative approach has the potential to enhance the health benefits associated with Bifidobacteria.
Career Highlights
Sadao Ueyama is associated with Kabushiki Kaisha Yakult Honsha, a company known for its commitment to health and nutrition. His work has contributed to the development of products that support gut health and overall well-being.
Collaborations
Ueyama has collaborated with notable colleagues, including Masahiko Mutai and Tsuneo Terashima. These partnerships have fostered a collaborative environment that encourages innovation and research in the field.
Conclusion
Sadao Ueyama's contributions to the promotion of Bifidobacteria growth through his patented composition highlight his role as an important inventor in microbiology. His work continues to influence the health and nutrition industry positively.