Location History:
- Clemson, SC (US) (1987 - 2001)
- Frankston, TX (US) (2001)
Company Filing History:
3 out of 4,177 
3 out of 447 
2 out of 4 Years Active: 1987-2001
Title: Innovations and Contributions of Ronald L Thomas
Introduction
Ronald L Thomas is a notable inventor based in Clemson, South Carolina, with a remarkable portfolio of nine patents. His work primarily focuses on advancements in food technology and hunting equipment, showcasing his innovative spirit and dedication to improving existing methods and products.
Latest Patents
One of Thomas's latest patents is related to soy proteins and methods for their production. He developed a high-quality soy protein concentrate (SPC) through a process that combines enzyme treatment with ultrafiltration. The starting material, soy flour, undergoes enzymatic treatment with commercial pectinases and is diafiltered using a porous stainless steel ultrafiltration system. This innovative process results in a product with reduced levels of physic acid and nucleic acids, enhancing the functionality of the SPC due to increased solubility compared to conventional soy isolates produced by acid precipitation. High-performance liquid chromatography gel filtration profiles indicate that the proteins in the SPC remain intact, and sensory evaluations show that the SPC has a reduced flavor compared to the original soy flour.
Another significant invention by Thomas is a hunting arrow designed to carry a small volume of liquified carbon dioxide. Upon penetration into the thorax of a game animal, the carbon dioxide is released by flash expansion, pressurizing the thorax to collapse the lungs and fibrillate the heart. This innovative method allows for the immediate harvesting of the animal, preventing escape and uncertain recovery. The arrowhead features a movable center core attached to an actuator shaft that engages with a release valve, which can be actuated by various means. Additionally, a small amount of fluorescent dye is introduced into the liquified carbon dioxide, providing a visible marker in the blood trail of a wounded animal when exposed to ultraviolet light.
Career Highlights
Throughout his career, Ronald L Thomas has worked with prominent organizations, including Abbott Laboratories Corporation and Clemson University. His contributions to these institutions have significantly impacted the fields of food technology and hunting equipment.
Collaborations
Thomas has collaborated with notable individuals such as Christopher T Cordle and Charles H Gooding, further enhancing the innovative projects he has undertaken.
Conclusion
Ronald L Thomas's inventive contributions, particularly in soy protein production and hunting technology, highlight his commitment to innovation and improvement in various fields. His patents reflect a blend of scientific knowledge and practical application, making him a significant figure in the realm of invention
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.