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Title: Innovations in Wheat Milling: The Contributions of Inventor Robert Pujol
Introduction: Robert Pujol, an inventive mind from Teyran, France, has made a significant contribution to the field of agricultural engineering with his innovative approach to wheat milling. His unique patent simplifies the processes involved in determining the milling quality of wheat, showcasing his dedication to improving agricultural practices.
Latest Patents: Robert Pujol holds a patent for a "Method and device having a simplified construction for the reference grinding of wheat." This process involves a detailed series of steps, beginning with the first crushing of a wheat sample. Subsequently, the crushed product undergoes a first sieving into three distinct levels of particle size. The methodology continues with a second crushing of the oversize particles, followed by a second sieving. The mixing and further processing of coarse and fine semolina leads to the final homogenous mixture, constituting the desired milling product. This innovative process emphasizes not only efficiency but also accuracy in determining wheat quality.
Career Highlights: Robert Pujol has amassed valuable experience by working with notable companies in the agricultural research sector. He has worked at Chopin Technologies, which is renowned for its advancements in the field of wheat quality assessment and milling technologies. Additionally, he has spent time at the Institut National De La Recherche Agronomique, contributing to various agricultural research initiatives. His roles in these organizations have solidified his expertise in milling technologies and agricultural engineering.
Collaborations: Throughout his career, Robert has collaborated with esteemed professionals in the field. Some notable coworkers include Arnaud Dubat and Sonia Geoffroy, who have also contributed to advancements in agricultural research. Their combined efforts have furthered the understanding and quality of wheat milling.
Conclusion: Robert Pujol stands out as a prominent figure in the innovation of wheat milling processes. His patent reflects a significant advancement in agricultural practices, demonstrating his commitment to enhancing the quality of wheat production. Through his work with leading organizations and talented collaborators, Pujol’s contributions are noteworthy and have the potential to positively impact the agricultural sector for years to come.