East Amherst, NY, United States of America

Robert J Grebenok

USPTO Granted Patents = 1 

Average Co-Inventor Count = 10.0

ph-index = 1


Company Filing History:


Years Active: 2010

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1 patent (USPTO):Explore Patents

Title: The Innovations of Robert J Grebenok

Introduction

Robert J Grebenok is a notable inventor based in East Amherst, NY (US). He has made significant contributions to the field of biotechnology, particularly in the development of transgenic plants. His work focuses on altering the biosynthesis and accumulation of sterol compounds and tocopherols, which has implications for both food and pharmaceutical industries.

Latest Patents

Grebenok holds a patent for "Transgenic plants containing altered levels of sterol compounds and tocopherols." This patent provides recombinant constructs comprising DNA sequences that encode enzymes effective in modifying the biosynthesis of sterol compounds and tocopherols in transgenic plants. The methods described in the patent allow for the production of transgenic plants and seeds that contain elevated levels of sitostanol and/or sitostanol esters, as well as α-tocopherol. Additionally, these seeds have reduced levels of campesterol and campestanol and their corresponding esters. Notably, the oil obtained from these transgenic plants can be utilized to create food and pharmaceutical compositions that effectively lower low-density lipoprotein cholesterol levels in blood serum.

Career Highlights

Grebenok is associated with Monsanto Technology LLC, where he has been instrumental in advancing agricultural biotechnology. His innovative approaches have contributed to the development of healthier food options and improved agricultural practices.

Collaborations

Throughout his career, Grebenok has collaborated with notable colleagues, including Mylavarapu Venkatramesh and David Richard Corbin. These collaborations have further enhanced the impact of his research and innovations in the field.

Conclusion

Robert J Grebenok's work in transgenic plant technology exemplifies the intersection of innovation and biotechnology. His contributions have the potential to significantly improve health outcomes and agricultural efficiency.

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