This inventor holds 2 USPTO granted patents. Top assignee: Microlife Technics, Inc.. Active years: 1979-1980.
Company Filing History:
Years Active: 1979-1980
Title: Richard L. Groben: Innovator in Pet Food Technology
Introduction
Richard L. Groben is a notable inventor based in Sarasota, FL (US). He has made significant contributions to the field of pet food technology, particularly through his innovative approaches to flavor enhancement in pet food products. With a total of 2 patents, Groben's work focuses on improving the palatability of food for carnivorous lower animals.
Latest Patents
Groben's latest patents include the development of lactic acid fermentate flavored pet food. This innovative food product is designed for carnivorous lower animals and is fermented by specific lactic acid-producing bacteria. These bacteria not only produce a desirable flavor but can also include added flavoring from edible materials fermented by the same bacteria. The resulting pet food has a pH ranging from about 3 to less than 6, making it particularly palatable to dogs.
Career Highlights
Richard L. Groben is associated with Microlife Technics, Inc., where he continues to advance his research and development in pet food technology. His work has garnered attention for its unique approach to enhancing the flavor and nutritional value of pet food products.
Collaborations
Some of Groben's notable coworkers include Alfred J. Gryczka and Alfred A. Franklin. Their collaborative efforts contribute to the innovative environment at Microlife Technics, Inc.
Conclusion
Richard L. Groben's contributions to pet food technology highlight his commitment to improving the dietary options available for carnivorous lower animals. His innovative patents reflect a deep understanding of both animal nutrition and flavor enhancement.