Austin, MN, United States of America

Richard J Christianson

This inventor holds 1 USPTO granted patent, plus 1 CIPO patent and 2 EPO patents. Top assignee: Ecolab USA Inc.. Active years: 2017.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Richard J Christianson. Retrieved from https://idiyas.com/inventor/richard-j-christianson

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0


 

Average Co-Inventor Count = 8.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2017

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1 patent (USPTO):Explore Patents

Title: Richard J. Christianson: Innovator in Food Safety

Introduction

Richard J. Christianson is a distinguished inventor based in Austin, Minnesota. His contributions to the field of food safety and preservation through innovative antimicrobial compositions have earned him recognition in the industry.

Latest Patents

Christianson holds a patent for "Antimicrobial compositions and methods for treating packaged food products." This patent describes a method of using antimicrobial compositions applied to food products, which are then packaged, sealed, and subjected to activation energy. This innovative approach aims to enhance the shelf life and safety of packaged food products.

Career Highlights

Currently, Richard J. Christianson is employed at Ecolab USA Inc., a company renowned for its focus on water, hygiene, and energy technologies. His work at Ecolab reflects a commitment to improving food safety through scientific advancements.

Collaborations

Throughout his career, Christianson has collaborated with notable colleagues including Scott L. Burnett and Jocelyn H. Chopskie. These collaborations have contributed significantly to the development of effective antimicrobial solutions in the food industry.

Conclusion

Richard J. Christianson's innovative work and patented inventions demonstrate a significant contribution to food safety. His dedication to enhancing packaged food products through antimicrobial technologies has established him as a key player in the field. As the industry continues to evolve, his inventions will undoubtedly play a crucial role in improving food preservation practices.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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