Farmington Hills, MI, United States of America

Remy L Brim

USPTO Granted Patents = 2 

 

Average Co-Inventor Count = 8.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2014-2016

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2 patents (USPTO):Explore Patents

Title: Innovator Profile: Remy L. Brim

Introduction: Remy L. Brim, an innovative inventor based in Farmington Hills, Michigan, has made significant contributions to the field of biochemistry through her patents. With a focus on the thermostabilization of proteins, her inventions are paving the way for potential treatments for cocaine-induced conditions.

Latest Patents: Remy holds two patents that demonstrate her expertise in the area of cocaine esterase (CocE). Her latest patent focuses on the composition and methods for the thermostabilization of CocE, detailing how to enhance its stability. The invention encompasses methods for treating a mammal undergoing a cocaine-induced condition and a process for identifying thermostabilizing agents for proteins. Additionally, her patent includes an isolated nucleic acid that encodes a CocE polypeptide with specific substitutions, contributing valuable insights into medicinal compositions aimed at treating cocaine-related disorders.

Career Highlights: Remy L. Brim has held important positions at esteemed institutions such as the University of Michigan and Columbia University. Her work at these universities has involved extensive research in the field of biochemistry, facilitating collaboration with fellow innovators.

Collaborations: Throughout her career, Remy has collaborated with notable figures such as Donald W. Landry and James H. Woods. These partnerships have enhanced her research endeavors and contributed to the innovative outcomes seen in her patents.

Conclusion: Remy L. Brim stands out as a remarkable inventor whose work in thermostabilization of proteins promises to lead to important advancements in medical treatments. Her dedication to research and innovation marks her as an inspiring figure within the scientific community.

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