Company Filing History:
5 out of 37 
1 out of 8 
1 out of 832,680 Years Active: 1991-2001
Title: **Innovative Contributions of Radha Iyengar in Food Technology**
Introduction
Radha Iyengar, hailing from Belmont, MA, is an accomplished inventor with a remarkable portfolio of seven patents. Her innovative work primarily focuses on food technology, particularly in the development of novel materials that enhance food quality and shelf life.
Latest Patents
Among her latest patents, Radha has developed gluten-derived colloidal dispersions and edible coatings derived from them. These inventions describe methods of creating film-forming colloidal dispersions that contain gluten-derived proteins and peptides. Such dispersions can be applied to various substrates, providing a glossy sheen while also exhibiting adhesive properties that allow particles to adhere effectively. Furthermore, her research extends to fat-soluble polymers utilized in food applications. Through her innovations, she has successfully created texturized oils and emulsions that mimic the properties of solid fats, making them suitable substitutes for traditional fats without the drawbacks of saturated fats.
Career Highlights
Radha Iyengar's career includes significant contributions to companies such as Opta Food Ingredients, Inc. Here, she has combined her expertise in food science with her patent innovations to create products that improve health and quality in the food industry.
Collaborations
Throughout her career, Radha has collaborated with notable professionals, including Akiva T Gross and Mark L Shulman. These collaborations have allowed her to expand her knowledge and enhance her inventions, further pushing the boundaries of food technology.
Conclusion
Radha Iyengar's inventive spirit and dedication to her field have positioned her as a leader in food technology innovation. Her work not only advances food science but also provides healthier options for consumers, showcasing the importance of innovation in our daily lives. Through her patents, she continues to inspire both current and future generations of inventors in the realm of food technology.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.