Company Filing History:
3 out of 376 
3 out of 2,100 
1 out of 6 
Years Active: 1997-2013
Title: Innovations in Microbiology and Food Sciences by Phillip I Tarr
Introduction
Phillip I Tarr is a notable inventor based in Seattle, WA, who has made significant contributions to the fields of microbiology and food sciences. With a total of five patents to his name, Tarr's work focuses on developing innovative methods and tools for diagnosing and understanding enteric diseases.
Latest Patents
Among his latest patents, one invention relates to the discovery of several polynucleotide sequences encoding the gnd gene and corresponding 6-phosphogluconate dehydrogenase (6-PGD) proteins from various strains. This invention provides novel biotechnological tools, diagnostics, and food screening techniques. Another significant patent is a method for detecting enteric disease, which utilizes an immunochromatographic test device with multiple test zones. This method allows for the determination and diagnosis of inflammatory enteric diseases by testing for the presence of enteric pathogens and specific inflammatory markers. Positive results indicate the presence of pathogens or inflammatory conditions, providing crucial information for medical diagnosis.
Career Highlights
Phillip I Tarr has worked with esteemed institutions such as Children's Hospital Medical Center and the University of Washington. His experience in these organizations has contributed to his expertise in microbiology and food sciences, allowing him to develop impactful inventions.
Collaborations
Tarr has collaborated with notable colleagues, including Sima S Bilge and James C Vary, Jr. These partnerships have further enhanced his research and innovation in the field.
Conclusion
Phillip I Tarr's contributions to microbiology and food sciences through his patents demonstrate his commitment to advancing medical diagnostics and understanding enteric diseases. His work continues to influence the field and improve health outcomes.