Escanaffles, Belgium

Philippe Coszach

USPTO Granted Patents = 15 

 

Average Co-Inventor Count = 2.8

ph-index = 3

Forward Citations = 22(Granted Patents)


Location History:

  • Brussels, BE (2004)
  • Courcelles, BE (2009 - 2018)
  • Escanaffles, BE (2013 - 2022)

Company Filing History:


Years Active: 2004-2022

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15 patents (USPTO):Explore Patents

Title: Philippe Coszach: Innovator in Lactic Acid Production

Introduction:

Philippe Coszach is a highly accomplished inventor based in Escanaffles, Belgium. With an impressive portfolio of 15 patents, Coszach's expertise lies in the field of lactic acid production. His innovative methods have revolutionized the process, enabling simultaneous production of lactic acid and other valuable by-products from cereals. In this article, we delve into his latest patents, career highlights, and collaborations with notable companies and fellow inventors.

Latest Patents:

Coszach's latest patents showcase his ingenuity and commitment to advancements in lactic acid production. One of his notable inventions is the method for simultaneously producing lactic acid and alcohol or biogas from cereals. This process involves dry milling of cereals, particularly corn, resulting in the production of both lactic acid and either alcohol or biogas. By recovering and treating separate flows of wastes, Coszach's method optimizes efficiency and maximizes output.

Another significant invention by Coszach is the method for purifying an aqueous lactic acid solution. This method involves concentrating the lactic acid solution to reach a high concentration of between 85% and 95% by removing excess water. Subsequently, distillation in a multi-stage column allows for the separation of lactic acid, volatile compounds, and impurities in a single step. This innovative purification process ensures high-quality lactic acid, ready for various applications.

Career Highlights:

Philippe Coszach has demonstrated exceptional expertise and innovation throughout his career. His patented technologies have the potential to revolutionize the lactic acid production industry, with improved efficiency and quality. Coszach's career highlights not only include his patented inventions but also his dedication to research and development in the field.

Collaborations:

Coszach's contributions have not been limited to individual achievements. He has actively collaborated with renowned companies in the industry to further advance lactic acid production. Some of the companies he has worked with include Futerro S.A. and Galactic S.A. These collaborations have allowed him to bring his inventive ideas to fruition within larger-scale operations, expanding the impact of his innovations.

Coszach has also worked closely with talented colleagues who have contributed to his inventive projects. Notable coworkers include Jean-Christophe Bogaert and Jonathan Willocq, who have shared their expertise and insights, playing a crucial role in the success of Coszach's inventions.

Conclusion:

Philippe Coszach's contributions to the field of lactic acid production are truly noteworthy. His patented technologies have introduced efficient and sustainable methods for producing lactic acid and its valuable by-products from cereals. Through collaborations with prominent companies and collaborations with skilled coworkers, Coszach has been able to translate his inventive ideas into practical applications. His dedication to innovation and commitment to advancing the industry make him a prominent figure in the world of lactic acid production.

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