This inventor holds 14 USPTO granted patents and 2 published patent applications and 1 EPO patent. Top assignee: Wenger Manufacturing Inc.. Active years: 2009-2025.
Company Filing History:
Years Active: 2009-2025
Title: Innovations by Philip B Wiltz in Food Processing Technology
Introduction
Philip B Wiltz is a notable inventor based in Sabetha, Kansas, who has made significant contributions to the field of food processing technology. With a total of 14 patents to his name, Wiltz has developed innovative systems and methods that enhance food production processes.
Latest Patents
Among his latest patents is a food processing system that includes an extruder with a hollow core screw assembly. This apparatus is designed for food production and features a food preconditioner that heats and partially pre-cooks food ingredients. The twin screw extruder further cooks the preconditioned ingredients to create final food products. The extruder incorporates a pair of hollow core extrusion screws with elongated hollow core shafts equipped with helical fighting along their lengths. This design allows for the efficient transfer of thermal energy into the materials being processed without adding additional moisture. Another significant patent focuses on the production of high meat content pet foods. This method utilizes relatively high meat contents, including dewatered emulsified poultry meat, and involves passing mixtures of starch, fat, and meat through an extruder followed by staged drying.
Career Highlights
Philip B Wiltz is associated with Wenger Manufacturing Inc., a company known for its advancements in food processing equipment. His work has played a crucial role in developing innovative solutions that meet the evolving needs of the food industry.
Collaborations
Wiltz has collaborated with notable coworkers such as Joseph P Kearns and Galen J Rokey, contributing to the advancement of food processing technologies through teamwork and shared expertise.
Conclusion
Philip B Wiltz's contributions to food processing technology through his patents and collaborations highlight his innovative spirit and dedication to improving food production methods. His work continues to influence the industry and pave the way for future advancements.
