Brooklyn, NY, United States of America

Pablo Meyer Rojas

USPTO Granted Patents = 14 

Average Co-Inventor Count = 3.1

ph-index = 2

Forward Citations = 15(Granted Patents)


Location History:

  • Yorktown Heights, NY (US) (2020 - 2021)
  • Brooklyn, NY (US) (2015 - 2024)

Company Filing History:


Years Active: 2015-2024

where 'Filed Patents' based on already Granted Patents

14 patents (USPTO):

Title: The Innovative Contributions of Pablo Meyer Rojas

Introduction

Pablo Meyer Rojas is a prominent inventor based in Brooklyn, NY, known for his significant contributions to the field of technology with a focus on sensory perception. With an impressive portfolio of 14 patents, Rojas is at the forefront of innovation, particularly in areas leveraging artificial intelligence.

Latest Patents

Among his latest patents are groundbreaking inventions that delve into the classification of taste and smell. One notable patent is an “Artificial intelligence based classification for taste and smell from natural language descriptions.” This invention utilizes natural language processing to analyze texts from multiple users that describe their sensory experiences. By extracting relevant words associated with taste and smell, the algorithm generates feature vectors, calculates distances to reference descriptors, and ultimately establishes a classification model for understanding how users perceive changes in taste and smell.

Another remarkable patent is the “Creation of detailed perceptual description ratings from general perception ratings.” This invention involves methods and systems for predicting sensory perception. It processes a library of indexed sensory descriptors and calculates a coefficient matrix based on semantic distances to generate accurate predictions for sensory target descriptors, enhancing the ability to forecast sensory experiences.

Career Highlights

Pablo Meyer Rojas has built a solid career working with major companies, including IBM and Philip Morris Products S.A. His experience in these industry giants has allowed him to refine his skills in research and development, driving forward significant advancements in sensory technology.

Collaborations

Throughout his career, Rojas has collaborated with esteemed colleagues, such as Guillermo A Cecchi and Stacey M Gifford. These partnerships have fostered an environment of innovation and creativity, enabling the development of state-of-the-art technologies in sensory perception.

Conclusion

Pablo Meyer Rojas stands out as a leading inventor whose work in taste and smell classification systems reflects the evolving landscape of artificial intelligence applications. With a robust portfolio of patents and a history of collaboration with industry experts, Rojas continues to contribute significantly to the future of sensory technology. His dedication to advancing our understanding of human perception positions him as a key figure in the world of innovation.

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