Santiago, Chile

Orlando Vásquez

This inventor holds 2 USPTO granted patents. Top assignee: Notco Delaware, LLC. Active years: 2021-2025.


% Patents Active = 100.0

Average Co-Inventor Count = 4.0

ph-index = 1

Forward Citations = 14(Granted Patents)


Company Filing History:


Years Active: 2021-2025

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2 patents (USPTO):Explore Patents

Title: Orlando Vásquez: Innovator in Food Technology

Introduction

Orlando Vásquez is a prominent inventor based in Santiago, Chile. He has made significant contributions to the field of food technology, particularly through his innovative use of artificial intelligence. With a total of 2 patents, his work focuses on mimicking target food items, enhancing culinary experiences through technology.

Latest Patents

Orlando's latest patents include systems and methods to mimic target food items using artificial intelligence. These systems are designed to learn from both open source and proprietary databases. A prediction model is trained using features of source ingredients to match those of the target food item. The resulting formula comprises a combination of the most relevant source ingredients and their proportions, determined by the trained prediction model. Additionally, existing recipes serve as a dataset to train a recurrent neural network (RNN) and other suitable models. The RNN is utilized to create a recipe that mimics the target food item, which includes a cooking process for the ingredients. This recipe can be further modified based on human feedback regarding sensorial descriptors.

Career Highlights

Orlando currently works at Notco Delaware, LLC, where he applies his expertise in artificial intelligence to revolutionize the food industry. His innovative approach has garnered attention and recognition within the culinary and tech communities.

Collaborations

Orlando collaborates with notable colleagues such as Pablo Zamora and Karim Pichara, contributing to a dynamic team focused on advancing food technology.

Conclusion

Orlando Vásquez stands out as an influential inventor in the realm of food technology, leveraging artificial intelligence to create innovative solutions. His work not only enhances culinary practices but also paves the way for future advancements in the industry.

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