This inventor holds 1 USPTO granted patent and 1 published patent application. Top assignee: Meiji Co., Ltd.. Active years: 2026.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2026
Title: Motoki Inoue and Food Physical Property Assessment
Introduction
Motoki Inoue is an inventor based in Tokyo, Japan, associated with Meiji Co., Ltd. His work includes a patented method for assessing the physical properties of food.
Latest Patents
Inoue’s listed patent is titled “Food Physical Property Assessment Method.” The method places a food sample between opposing upper and lower plungers. One or both plungers move back and forth linearly and rotationally while the pressure between them is adjusted. The method measures physical quantities, including force and torque, and uses those measurements to evaluate the food’s physical properties. Inoue is listed with 1 patent.
Career Highlights
The available information identifies Inoue as an inventor working with Meiji Co., Ltd. His patented method applies controlled mechanical movement and measurement to food evaluation.
Collaborations
Wakako Tanaka and Reina Kanda are identified as Inoue’s coworkers. The provided information does not specify their roles in the patent or whether they collaborated on it.
Conclusion
Motoki Inoue’s listed invention offers a method for evaluating food physical properties by measuring forces and torque during controlled plunger movements.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile