Company Filing History:
Years Active: 2004-2008
Title: Innovations of Mingfu Wang
Introduction
Mingfu Wang is a notable inventor based in Piscataway, NJ (US). He has made significant contributions to the field of health and wellness through his innovative research and inventions. With a total of 2 patents to his name, Wang's work focuses on the development of compounds that have antioxidant and anti-inflammatory properties.
Latest Patents
Wang's latest patents include "Antioxidant and anti-inflammatory activity of compounds and preparations from African nutmeg seeds." This invention provides methods for reducing the production of nitric oxide, inducible nitric oxide synthase protein and mRNA, and cyclooxygenase-2 protein and mRNA in cells both in vivo and in vitro. The administration of extracts and compounds derived from the seeds of Warb, commonly known as African nutmeg, is central to this invention. These extracts and compounds, such as butter, butter acid extract, sargaquinoic acid, sargachromenol, and sargahydroquinoic acid, are useful in treating and preventing various health conditions exacerbated by nitric oxide production or cyclooxygenase-2 activity. Additionally, Wang has developed a patent for "Resveratrol analogs for prevention of disease," which includes compositions and methods for the prevention or treatment of diseases using analogs of Resveratrol.
Career Highlights
Mingfu Wang has worked with reputable institutions, including Rutgers, the State University of New Jersey, and Bioresources International Inc. His career reflects a commitment to advancing scientific knowledge and improving health outcomes through innovative research.
Collaborations
Wang has collaborated with notable colleagues, including Geetha Ghai and Kuang Yu Chen, contributing to the advancement of his research and inventions.
Conclusion
Mingfu Wang's contributions to the field of health through his innovative patents demonstrate his dedication to improving human health. His work with African nutmeg and Resveratrol analogs highlights the potential for natural compounds in disease prevention and treatment.