Hangzhou, China

Min Zhou

USPTO Granted Patents = 1 

Average Co-Inventor Count = 7.0

ph-index = 1


Company Filing History:


Years Active: 2020

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1 patent (USPTO):Explore Patents

Title: Innovations of Min Zhou in Micro-Fluidic Technology.

Introduction

Min Zhou is a notable inventor based in Hangzhou, China. He has made significant contributions to the field of micro-fluidic technology, particularly in the detection of food bacteria. His innovative approach has the potential to enhance food safety and quality control.

Latest Patents

Min Zhou holds a patent for a micro-fluidic chip and its modification method, which is applied in the detection of food bacteria quality. The patent outlines a process that includes changing a functional group on the internal surface of the micro-fluidic channel, supplying amino silane reagent, and using dendritic polymer for modification. This invention employs two RCA reactions of varied functions in combination, utilizing dendritic polymer to enhance the internal surface of the chip.

Career Highlights

Min Zhou is associated with Greentown Agricultural Testing Technology Co., Ltd., where he applies his expertise in agricultural testing and technology. His work focuses on improving methods for detecting pathogens in food, which is crucial for public health.

Collaborations

Min Zhou collaborates with talented individuals such as Xingkai Hao and Yuqian Jiang. Their combined efforts contribute to advancements in agricultural testing technologies.

Conclusion

Min Zhou's innovative work in micro-fluidic technology represents a significant advancement in food safety. His contributions are vital for ensuring the quality of food products and protecting public health.

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