Stamford, CT, United States of America

Michele Carrabotta


 

Average Co-Inventor Count = 6.0

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2022

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1 patent (USPTO):Explore Patents

Title: Michele Carrabotta: Innovator in Beverage Dispensing Technology

Introduction

Michele Carrabotta is a notable inventor based in Stamford, CT, who has made significant contributions to the field of beverage dispensing technology. With a focus on enhancing consumer choice and flavor profiles, Carrabotta's innovative approach has led to the development of a unique beverage dispenser.

Latest Patents

Carrabotta holds a patent for a beverage dispenser with customized nutritive levels and multiple sweetener sources. This dispenser is designed to dispense food products at varying nutritive levels by utilizing a combination of sweeteners in predetermined ratios from various sources. By ensuring that the dispensed product maintains a desirable flavor profile while providing increased consumer choice, this invention represents a significant advancement in beverage technology. The dispenser can accommodate a range of caloric, mid-calorie, low-calorie, and non-caloric sweeteners, allowing for tailored beverage options based on specific consumer preferences.

Career Highlights

Michele Carrabotta is currently employed at The Coca-Cola Company, where he continues to innovate within the beverage industry. His work focuses on creating solutions that enhance the consumer experience through improved product offerings.

Collaborations

Carrabotta collaborates with talented individuals such as Sue Lane and Jamal Omari Wilson, contributing to a dynamic team environment that fosters creativity and innovation.

Conclusion

Michele Carrabotta's contributions to beverage dispensing technology exemplify the impact of innovative thinking in the food and beverage industry. His patent for a customizable beverage dispenser not only enhances consumer choice but also sets a new standard for flavor and nutrition in beverage products.

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