The patent badge is an abbreviated version of the USPTO patent document. The patent badge does contain a link to the full patent document.

The patent badge is an abbreviated version of the USPTO patent document. The patent badge covers the following: Patent number, Date patent was issued, Date patent was filed, Title of the patent, Applicant, Inventor, Assignee, Attorney firm, Primary examiner, Assistant examiner, CPCs, and Abstract. The patent badge does contain a link to the full patent document (in Adobe Acrobat format, aka pdf). To download or print any patent click here.

Date of Patent:
Apr. 26, 2022

Filed:

Aug. 10, 2018
Applicant:

The Coca-cola Company, Atlanta, GA (US);

Inventors:

Sue Lane, Kennesaw, GA (US);

Jamal Omari Wilson, Snellville, GA (US);

Maxwell Pehge Friel, Duluth, GA (US);

Kristin Wright, Woodstock, GA (US);

Michele Carrabotta, Stamford, CT (US);

Gregg Carpenter, Marietta, GA (US);

Assignee:

The Coca-Cola Company, Atlanta, GA (US);

Attorney:
Primary Examiner:
Int. Cl.
CPC ...
B67D 1/00 (2006.01); B67D 1/08 (2006.01); G07F 13/06 (2006.01);
U.S. Cl.
CPC ...
B67D 1/0034 (2013.01); B67D 1/0036 (2013.01); B67D 1/0037 (2013.01); B67D 1/0039 (2013.01); B67D 1/0888 (2013.01); G07F 13/065 (2013.01);
Abstract

A dispenser is configured to dispense food products at varying nutritive levels by dispensing a combination of sweeteners in a predetermined ratio from a plurality of sweetener sources. Using a predetermined combination of sweeteners in a predetermined ratio for a selected nutritive level for a given product ensures that the dispensed product will have a desirable flavor profile while at the same time providing increased consumer choice. A combination of caloric, mid-calorie, low calorie, and/or non-caloric sweeteners may be dispensed to produce a food product with a specified caloric level or nutritive level. For a given nutritive level selected, the product dispenser may dispense different combinations of sweeteners and/or different ratios of sweeteners for different brands or products to be dispensed. Likewise, for a given brand or product, the product dispenser may dispense different combinations of sweeteners and/or different ratios of sweeteners for different selected nutritive levels.


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