Elm Grove, WI, United States of America

Michael C Barney




Average Co-Inventor Count = 3.7

ph-index = 5

Forward Citations = 102(Granted Patents)


Location History:

  • Wauwatosa, WI (US) (1990 - 1998)
  • Elm Grove, WI (US) (1994 - 2012)

Company Filing History:


Years Active: 1990-2012

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11 patents (USPTO):Explore Patents

Title: Innovations by Michael C. Barney: A Pioneer in Antimicrobial Research

Introduction

Michael C. Barney is an accomplished inventor based in Elm Grove, Wisconsin, known for his significant contributions to antimicrobial research. With a remarkable portfolio of 11 patents to his name, he has made strides in the development of innovative solutions to inhibit harmful bacteria, particularly in the beverage industry.

Latest Patents

Among his latest inventions, Michael has focused on creating antimicrobial agents that incorporate hop acids. These agents are designed to inhibit the growth of acid-resistant and heat-resistant bacteria, making them particularly effective in mediums like fruit juice. His innovative approach has the potential to enhance the safety and shelf-life of various beverages.

Career Highlights

Michael's career includes valuable experience working with prominent companies such as Miller Brewing Company and MillerCoors LLC. These opportunities allowed him to apply his research in practical settings, contributing to the development of safer and more reliable products in the food and beverage sector.

Collaborations

Throughout his career, Michael has collaborated with notable colleagues, including David S. Ryder and Alfonso Navarro. These partnerships have fostered an environment of innovation and creativity, further driving the development of his patented technologies.

Conclusion

Michael C. Barney's contributions to antimicrobial research exemplify the power of innovation to improve product safety. With his extensive background and successful collaborations, he continues to make significant strides in the field of microbial management, ensuring that consumers can enjoy safer beverages. His work is a testament to the importance of innovation in safeguarding public health.

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