Masataka Harata

Title: The Innovations of Masataka Harata

Introduction

Masataka Harata is a notable inventor based in Ueda, Japan. He has made significant contributions to the field of chemistry, particularly in the production of high-purity eicosapentaenoic acid and polyunsaturated fatty acids. With a total of six patents to his name, Harata's work has implications for both health and industry.

Latest Patents

One of Harata's latest patents is for an eicosapentaenoic acid alkyl ester-containing composition and method for producing the same. This invention provides a high-concentration and high-purity eicosapentaenoic acid-containing composition. The method involves bringing a raw oil containing an eicosapentaenoic acid alkyl ester into contact with an aqueous solution containing a silver salt, followed by a series of steps to recover the eicosapentaenoic acid alkyl ester through vacuum distillation. Another significant patent is a method for producing a polyunsaturated fatty acid-containing composition. This method aims to suppress the deterioration of a silver salt solution while producing the fatty acid.

Career Highlights

Throughout his career, Masataka Harata has worked with prominent organizations such as Nisshin Pharma Inc. and Kyoto University. His experience in these institutions has allowed him to develop innovative methods and compositions that advance the field of fatty acid production.

Collaborations

Harata has collaborated with notable colleagues, including Shingo Nonaka and Hideki Kanai. These partnerships have contributed to the successful development of his patented technologies.

Conclusion

Masataka Harata's contributions to the field of chemistry through his innovative patents demonstrate his commitment to advancing health-related technologies. His work continues to influence the production of essential fatty acids, showcasing the importance of innovation in scientific research.