Company Filing History:
Years Active: 2023-2025
Title: Mary J Frank: Innovator in Agronomic Biotechnology
Introduction
Mary J Frank is a prominent inventor based in Des Moines, Iowa. She has made significant contributions to the field of agronomic biotechnology, particularly in the area of maize improvement. With a total of 2 patents, her work focuses on enhancing agricultural productivity through innovative genetic modifications.
Latest Patents
One of her latest patents is titled "Improving agronomic characteristics in maize by modification of endogenous MADS box transcription factors." This patent involves genome-edited plants, plant cells, seeds, and plant parts of maize, where the expression levels and activities of MADS-box transcription factors are modulated to improve agronomic characteristics such as grain yield. The patent also includes compositions comprising polynucleotides encoding polypeptides and guide RNAs targeted to endogenous maize MADS-box proteins, utilizing targeted site-directed mutagenesis through CRISPR-associated nucleases. Another significant patent is "Expression modulating elements and use thereof," which relates to gene expression modulation elements from plants. This patent discloses methods for modulating the expression of heterologous nucleic acid fragments in plants, along with compositions, polynucleotide constructs, transformed host cells, plants, and seeds containing these elements.
Career Highlights
Mary J Frank is currently employed at Pioneer Hi-Bred International, Inc., where she continues to advance her research in plant biotechnology. Her work has been instrumental in developing innovative solutions for improving crop yields and sustainability.
Collaborations
Throughout her career, Mary has collaborated with notable colleagues, including Shane E Abbitt and Thomas W Greene. These collaborations have further enriched her research and contributed to the success of her innovative projects.
Conclusion
Mary J Frank is a trailblazer in the field of agronomic biotechnology, with a focus on maize improvement through genetic innovation. Her patents reflect her commitment to enhancing agricultural productivity and sustainability.