Marco Massironi

Title: Marco Massironi: Innovator in Microbial and Algal Technologies

Introduction

Marco Massironi is a notable inventor based in Padua, Italy. He has made significant contributions to the fields of microbial and algal technologies. With a total of 3 patents, his work focuses on innovative methods and applications that harness the potential of microorganisms.

Latest Patents

One of his latest patents is titled "Bacterial ferment of species." This invention involves a method for obtaining a bacterial ferment that includes several steps: culturing species in at least one growth medium for a minimum of 24 hours, separating the mixture via centrifugation, adding lactic acid to the supernatant to lower its pH value, stabilizing the mixture with preservatives, and optionally filtering to remove any final precipitation. Another significant patent is related to "Extracts of microalgae and their application," which suggests new extracts of microalgae selected from a specific group.

Career Highlights

Throughout his career, Marco has worked with various companies, including Symrise AG and Cutech Srl. His experience in these organizations has allowed him to develop and refine his innovative ideas, contributing to advancements in his field.

Collaborations

Marco has collaborated with notable individuals such as Lorenzo Zanella and Paolo Pertile. These partnerships have further enriched his work and expanded the impact of his inventions.

Conclusion

Marco Massironi stands out as an influential inventor in the realm of microbial and algal technologies. His patents reflect a commitment to innovation and the advancement of scientific knowledge.