Symrise Ag

Cutech Srl

Marco Massironi

Paolo Pertile

Lorenzo Zanella

Michele Massironi

Elisa Caviola

Imke Meyer

Dominik Stuhlmann

Joachim Hans

Mirjam Knupfer

Andrew Mcshea

Léa Schmidt

Francesca Benato

Katrina Nielsen

Sandro Rosa

A bacterial ferment obtained by a method including the following steps: (a) culturingspecies in at least one growth medium for at least 24 hours; (b) separating the mixture via centrifugation; (c) adding lactic acid to the supernatant obtained from step b) in an amount sufficient to lower the pH value of the supernatant; (d) stabilizing the resulting mixture with the addition of at least one preservative and/or at least one multifunctional; and optionally (e) filtering the mixture to remove any final precipitation.

Bacterial ferment ofspecies

Suggested are new extracts of microalgae selected from the group consisting of

Extracts of microalgae and their application

Suggested are new extracts of microalgae selected from the group consisting of (i)sp. (ii)sp. (iii)sp. and/or (iv)sp. obtainable by treating said microalgae with a solvent selected from the group consisting of C-Caliphatic alcohols, ethyl acetate, water or their mixtures, removing the dissolved extracts from the residues and recovering the pure extracts from the solvent. The extracts show excellent properties particularly in modulating the metabolism of human skin and hair follicles.

Growing community of inventors

Padua, Italy

Marco Massironi