Company Filing History:
Years Active: 2012-2015
Title: Manuela Dalluege: Innovator in Fermentative Vitamin C Production
Introduction
Manuela Dalluege is a prominent inventor based in Rheinfelden, Germany. She has made significant contributions to the field of biotechnology, particularly in the production of Vitamin C through innovative fermentation processes. With a total of 2 patents to her name, her work has the potential to impact the pharmaceutical and nutritional industries.
Latest Patents
One of her latest patents focuses on the fermentative production of Vitamin C. This invention relates to newly identified microorganisms that are capable of directly producing L-ascorbic acid, commonly known as Vitamin C. The patent also includes polynucleotide sequences that comprise genes encoding proteins involved in the synthesis of Vitamin C. Furthermore, it features polynucleotides that include the full-length sequences of these novel genes and their functional equivalents. The invention emphasizes the use of these polynucleotides and polypeptides as biotechnological tools for enhancing the yield and efficiency of Vitamin C production from microorganisms. Additionally, it outlines methods for transforming host microorganisms using modified polynucleotide sequences, as well as the development of genetically engineered microorganisms for direct Vitamin C production.
Career Highlights
Manuela Dalluege is currently associated with Dsm IP Assets B.V., where she continues to advance her research and innovations in biotechnology. Her work is characterized by a strong focus on the practical applications of her inventions, aiming to improve production processes in the industry.
Collaborations
Throughout her career, Manuela has collaborated with notable colleagues, including Marie-Gabrielle Beuzelin-Ollivier and Marina Van Gelder. These collaborations have further enriched her research and contributed to the success of her innovative projects.
Conclusion
Manuela Dalluege stands out as a key figure in the field of biotechnology, particularly in the area of Vitamin C production. Her innovative patents and collaborations highlight her commitment to advancing scientific knowledge and practical applications in the industry.
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