Leah T Blasing

Title: Leah T. Blasing and Dairy Product Innovation.

Introduction

Leah T. Blasing is an inventor associated with Arden Hills, Minnesota, and Land O’Lakes, Inc. Her patent work concerns dairy products and methods for producing them.

Latest Patents

Blasing is named on 1 patent, titled “Food Products and Systems and Methods of Making Same.” The patent describes dairy products such as cheese sauces, process cheese, and dairy spreads, along with systems and methods for making them. Its processes adjust the protein, fat, lactose, or moisture content of a milk composition and use a lactic acid-producing culture and an enzyme, including rennet, to produce a fermentate. The patent also describes controlling the product’s pH through adjustments to the milk composition, rennet, or starter culture.

Career Highlights

Blasing’s listed patent reflects work on dairy formulations and production processes that use milk as a substantial source of the product formulation. Her association with Land O’Lakes connects this innovation to a company active in dairy products.

Collaborations

Thomas Alexander Glenn, III, and Tessie Rose Ewert are listed as Blasing’s coworkers. The patent information provided does not specify their roles in the invention.

Conclusion

Leah T. Blasing’s patent focuses on methods for producing dairy foods and managing fermentation and pH, highlighting her contribution to dairy product innovation.