This inventor holds 1 USPTO granted patent. Top assignee: Stanislaos Food Products. Active years: 2008.
Company Filing History:
Years Active: 2008
Title: Larry Koppes - Innovator in Tomato Processing Technology
Introduction
Larry Koppes is an accomplished inventor based in Vancouver, WA (US). He has made significant contributions to the food processing industry, particularly in the area of tomato product manufacturing. His innovative methods have streamlined the production of chunk tomato products, enhancing both efficiency and quality.
Latest Patents
Larry Koppes holds a patent for a "Method for processing tomatoes for the production of chunk tomato products." This patent describes a method of making chunk tomato pieces from tomatoes. The process involves introducing tomatoes into a preparation system where they are cleaned, de-stemmed, peeled, and chopped. This creates a mixture of tomato chunks, seeds, and juice. The tomato chunks are then separated from the seeds and juice, with the juice being added back to the chunks in proper proportions. He has 1 patent to his name.
Career Highlights
Larry Koppes has dedicated his career to improving food processing techniques. He works at Stanislaus Food Products, where he applies his expertise to develop innovative solutions for tomato processing. His work has not only improved product quality but has also contributed to the efficiency of production processes.
Collaborations
Larry collaborates with talented individuals such as Mark Kimmel and Tuan Nguyen. Their combined efforts in the field of food processing have led to advancements that benefit the industry as a whole.
Conclusion
Larry Koppes is a notable inventor whose work in tomato processing technology has made a lasting impact on the food industry. His innovative methods and dedication to quality continue to influence the production of tomato products.