Huron, OH, United States of America

Lane Bettcher



Average Co-Inventor Count = 2.6

ph-index = 4

Forward Citations = 57(Granted Patents)


Company Filing History:


Years Active: 1999-2010

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7 patents (USPTO):Explore Patents

Title: Lane Bettcher: Innovator in Food Processing Technology

Introduction

Lane Bettcher is a notable inventor based in Huron, Ohio, recognized for his contributions to food processing technology. With a total of seven patents to his name, Bettcher has made significant advancements in the design and functionality of breading machines. His innovative approach has improved efficiency in food preparation processes.

Latest Patents

Among his latest inventions is a sophisticated breading machine that features first and second combination battering/breading units positioned in close proximity. This design allows for simultaneous processing of food products, enhancing productivity. Each combination unit includes a battering unit that applies a fluent batter to food products, utilizing a batter reservoir and a conveyor system to deliver the products effectively. The breading unit, which receives the battered food, incorporates a breading reservoir and a conveyor system to apply particulate breading at a designated station. The machine's drive motor is coupled through transmissions to provide the necessary power for the conveyor systems, ensuring smooth operation.

Career Highlights

Lane Bettcher has worked with prominent companies in the food processing industry, including Bettcher Industries, Inc. and Battcher Industries, Inc. His experience in these organizations has allowed him to refine his inventions and contribute to advancements in food technology.

Collaborations

Throughout his career, Bettcher has collaborated with talented individuals such as Jeffrey Alan Whited and Scott M Muniga. These partnerships have fostered innovation and creativity in his projects.

Conclusion

Lane Bettcher's work in developing advanced breading machines showcases his commitment to improving food processing technology. His patents reflect a deep understanding of the industry's needs and a drive to enhance efficiency in food preparation. Bettcher's contributions continue to influence the field positively.

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