Tokyo, Japan

Kuniko Osada


Average Co-Inventor Count = 9.0

ph-index = 1

Forward Citations = 3(Granted Patents)


Company Filing History:


Years Active: 2006

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1 patent (USPTO):Explore Patents

Title: Kuniko Osada: Innovator in α-Amylase Activity Inhibitors

Introduction

Kuniko Osada is a prominent inventor based in Tokyo, Japan. She has made significant contributions to the field of food science, particularly in the development of α-amylase activity inhibitors. Her innovative work aims to provide dietary solutions for individuals with high blood sugar levels and hyperlipidemia.

Latest Patents

Kuniko Osada holds 1 patent for her invention related to α-amylase activity inhibitors. This invention focuses on a specific inhibitor that demonstrates remarkably excellent α-amylase inhibitory activity compared to guava extract. The food and beverages that incorporate this inhibitor are designed to be suitable for people managing high blood sugar levels.

Career Highlights

Osada is associated with Kabushiki Kaisha Yakult Honsha, a company known for its commitment to health and nutrition. Her work at Yakult has allowed her to explore innovative solutions that contribute to healthier dietary options.

Collaborations

Throughout her career, Kuniko has collaborated with notable colleagues, including Takashi Makino and Ritsuo Aiyama. These collaborations have fostered a creative environment that encourages the development of groundbreaking inventions.

Conclusion

Kuniko Osada's contributions to the field of food science through her invention of α-amylase activity inhibitors highlight her role as an influential inventor. Her work not only advances scientific knowledge but also provides practical solutions for health-conscious consumers.

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