Fukushima, Japan

Kuniharu Wada

This inventor holds 1 USPTO granted patent. Top assignee: Maruha Corporation. Active years: 1996.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Kuniharu Wada. Retrieved from https://idiyas.com/inventor/kuniharu-wada

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 7.0

ph-index = 1


Company Filing History:


Years Active: 1996

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1 patent (USPTO):Explore Patents

Title: Kuniharu Wada: Innovator in Lectin Research

Introduction

Kuniharu Wada is a notable inventor based in Fukushima, Japan. He has made significant contributions to the field of biochemistry, particularly in the study of lectins derived from horseshoe crabs. His work has implications for various scientific applications, including immunology and cell biology.

Latest Patents

Wada holds a patent for lectin species obtained from Japanese horseshoe crabs and Southern horseshoe crabs. This patent discloses two lectin species isolated from the hemolymph of these crabs, which specifically bind to N-acetylneuraminic acid and N-glycolylneuraminic acid, but not to N-acetylglucosamine, glucuronic acid, or N-acetylgalactosamine. This innovation highlights the unique properties of these lectins and their potential uses in research and medicine. He has 1 patent to his name.

Career Highlights

Wada is associated with Maruha Corporation, where he continues to advance his research in the field of biochemistry. His work at the company has allowed him to collaborate with other experts and contribute to the scientific community.

Collaborations

Some of his notable coworkers include Seiichi Ohkuma and Khomei Yanagi. Their collaborative efforts have further enriched the research environment and fostered innovation in their respective fields.

Conclusion

Kuniharu Wada's contributions to lectin research exemplify the importance of innovation in science. His work not only enhances our understanding of biochemical interactions but also opens new avenues for research and application.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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