Neustadt, Germany

Kristin Klappach

USPTO Granted Patents = 5 


 

Average Co-Inventor Count = 9.9

ph-index = 1

Forward Citations = 2(Granted Patents)


Company Filing History:


Years Active: 2017-2025

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5 patents (USPTO):Explore Patents

Title: Kristin Klappach: Innovator in Antimicrobial Solutions

Introduction

Kristin Klappach is a notable inventor based in Neustadt, Germany. She has made significant contributions to the field of microbiology, particularly in the development of antimicrobial solutions. With a total of 5 patents to her name, her work focuses on innovative methods to combat plant pathogens.

Latest Patents

One of Kristin's latest patents involves antifungal strains and fusaricidin-type compounds. This invention relates to novel isolated bacterial strains that exhibit antagonistic activity against a wide range of pathogens. These strains, originally isolated from soil, are capable of producing antimicrobial metabolites. Specifically, the strains Lu16774 and Lu17007 belong to a novel subspecies, while the strain Lu17015 is proposed to be a novel species. The invention also encompasses microbial pesticide compositions that include these bacterial strains, whole culture broth, or cell-free extracts. Furthermore, it outlines methods for controlling or suppressing plant pathogens by applying these compositions.

Career Highlights

Throughout her career, Kristin has worked with prominent companies such as BASF SE Corporation and BASF Agro B.V. Her experience in these organizations has allowed her to refine her expertise in microbial solutions and pesticide development.

Collaborations

Kristin has collaborated with notable colleagues, including Isabella Siepe and Karl-Heinrich Schneider. These partnerships have contributed to her innovative research and development efforts.

Conclusion

Kristin Klappach's work in developing antimicrobial solutions showcases her dedication to advancing agricultural practices. Her innovative patents and collaborations highlight her significant impact in the field of microbiology.

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