Drachten, Netherlands

Klaas Kooyker


Average Co-Inventor Count = 2.9

ph-index = 4

Forward Citations = 28(Granted Patents)


Location History:

  • Hoogeveen, NL (1995 - 1997)
  • Drachten, NL (2001 - 2003)

Company Filing History:


Years Active: 1995-2003

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6 patents (USPTO):Explore Patents

Title: Klaas Kooyker: Innovator in Deep-Frying Technology

Introduction

Klaas Kooyker is a notable inventor based in Drachten, Netherlands. He has made significant contributions to the field of cooking technology, particularly in the area of deep-frying apparatus. With a total of 6 patents to his name, Kooyker's innovations have enhanced the efficiency and functionality of deep-frying equipment.

Latest Patents

Kooyker's latest patents include an innovative apparatus for deep-frying food that features a reservoir for collecting vapor discharged during the frying process. This apparatus includes a vapor discharge channel that communicates with an inner space and extends from the upper portion of that space. A cooling surface is provided to cool the vapors, allowing condensate to be collected in a reservoir. The design ensures that fat deposition occurs in an area that can be easily accessed for removal. Another patent describes a deep-frying apparatus with a transparent window, allowing users to monitor the frying process. This design also includes a vapor discharge channel and a cooling surface, along with a storage reservoir for condensate.

Career Highlights

Throughout his career, Klaas Kooyker has worked with prominent companies such as U.S. Philips Corporation and Koninklijke Philips Corporation N.V. His experience in these organizations has contributed to his expertise in developing advanced cooking technologies.

Collaborations

Kooyker has collaborated with notable colleagues, including Adam Weits and Huub Ehlhardt. Their combined efforts have led to the development of innovative solutions in the field of deep-frying technology.

Conclusion

Klaas Kooyker's contributions to deep-frying technology through his patents and collaborations highlight his role as an influential inventor in the culinary equipment industry. His work continues to impact how food is prepared, making the process more efficient and user-friendly.

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