Brookings, SD, United States of America

Keith Bruinsma

USPTO Granted Patents = 12 


Average Co-Inventor Count = 2.8

ph-index = 4

Forward Citations = 43(Granted Patents)


Company Filing History:


Years Active: 2012-2025

Loading Chart...
Loading Chart...
12 patents (USPTO):Explore Patents

Title: Innovations and Contributions of Inventor Keith Bruinsma

Introduction

Keith Bruinsma is a notable inventor based in Brookings, SD (US). He has made significant contributions to the field of agricultural science and food processing through his innovative patents. With a total of 12 patents, Bruinsma has focused on developing methods that enhance the efficiency and effectiveness of food products and animal feed.

Latest Patents

One of Bruinsma's latest patents is titled "Solvent extraction of oil from distillers dried grains and methods of using extraction products." This patent discloses a process for extracting crude oil from distillers dried grain solubles and/or distillers dried grains using a solvent extraction process. The resulting corn distillers meal can be utilized as a crude protein supplement in livestock, poultry, and aquatic feed diets. Additionally, the solvent-extracted crude oil has potential applications in oleochemical processing for personal care and home care products, as well as in biodiesel and renewable diesel production.

Another significant patent is the "Diagnostic assay for rumen undegraded protein detection." This diagnostic assay allows for the determination of the percentage of rumen undegraded protein in food products. By comparing the modified protein content to the total crude protein content, the assay provides quick, cost-efficient, and accurate results, making it suitable for onsite testing.

Career Highlights

Throughout his career, Keith Bruinsma has worked with various companies, including Novita Nutrition, LLC. His work has focused on improving food products and animal nutrition, showcasing his commitment to innovation in the agricultural sector.

Collaborations

Bruinsma has collaborated with notable individuals in his field, including Donald Endres and Steven J Furcich. These collaborations have contributed to the development of his innovative patents and advancements in agricultural science.

Conclusion

Keith Bruinsma's contributions to the field of food processing and agricultural science are noteworthy. His innovative patents reflect his dedication to improving animal nutrition and food quality. Through his work, Bruinsma continues to make a significant impact in his industry.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…