This inventor holds 6 USPTO granted patents. Top assignee: Kubota Corporation. Active years: 1985-2003.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Location History:
- Izumiohtsu, JP (1985)
- Sakai, JP (1985)
- Osaka, JP (1987 - 1989)
- Izumiotsu, JP (2002 - 2003)
Company Filing History:
Years Active: 1985-2003
Title: Keiichi Sanpei: Innovator in Food Mixing Technology
Introduction
Keiichi Sanpei is a notable inventor based in Izumiotsu, Japan. He has made significant contributions to the field of food mixing technology, holding a total of 6 patents. His innovative designs have enhanced the efficiency and functionality of food mixing apparatuses.
Latest Patents
Sanpei's latest patents include advanced food mixing apparatuses that incorporate unique mechanisms for improved performance. One of his inventions features a mixing container supported by a first support frame, which allows for rotation about a first axis. This design includes a first drive mechanism for rotating the mixing container and a second support frame that enables variable posture adjustments. Another patent describes a food mixing apparatus with a main housing and a mixing container that has a central axis. This design includes a rotor ring that surrounds the mixing container and a support roller mechanism that allows for rotation about the axis.
Career Highlights
Keiichi Sanpei is currently employed at Kubota Corporation, where he continues to innovate in the field of food technology. His work has been instrumental in developing new solutions that cater to the evolving needs of the food industry.
Collaborations
Sanpei has collaborated with notable coworkers such as Sadao Fukushima and Yoshio Matsumoto. Their combined expertise has contributed to the successful development of various innovative products.
Conclusion
Keiichi Sanpei's contributions to food mixing technology exemplify his dedication to innovation and improvement in the industry. His patents reflect a commitment to enhancing the functionality and efficiency of food preparation processes.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
