Ke Liu

Title: Innovations of Ke Liu in 2'-Fucosyllactose Production

Introduction

Ke Liu is an accomplished inventor based in Wuxi, China. He has made significant contributions to the field of biotechnology, particularly in the production of 2'-fucosyllactose. His innovative work has the potential to impact various applications in health and nutrition.

Latest Patents

Ke Liu holds a patent for a recombinant method that improves 2'-fucosyllactose production. The patent describes a construction method that enables the efficient synthesis of 2'-fucosyllactose through the fusion expression of specific genes. The resulting strain demonstrates a fermentation supernatant with a cumulative amount of 2'-fucosyllactose reaching 1.62 g/L, which is 55% higher than the control strain. This method is noted for its simplicity and convenience, indicating promising application prospects.

Career Highlights

Ke Liu is affiliated with Jiangnan University, where he continues to advance his research in biotechnology. His work has garnered attention for its innovative approach to enhancing the production of valuable compounds.

Collaborations

Ke Liu collaborates with notable colleagues, including Long Liu and Jian Chen. Their combined expertise contributes to the advancement of research in their field.

Conclusion

Ke Liu's contributions to the field of biotechnology, particularly through his patent on 2'-fucosyllactose production, highlight his innovative spirit and dedication to advancing scientific knowledge. His work promises to have a lasting impact on health and nutrition applications.