Location History:
- Kohler, WI (US) (2002 - 2019)
- Plymouth, WI (US) (2019)
Company Filing History:
Years Active: 2002-2019
Title: Karl L Linck: Pioneering Innovations in Food Processing
Introduction:
Karl L Linck is a prolific inventor based in Kohler, WI, with an impressive portfolio of 12 patents to his name. His groundbreaking work in the field of food processing has revolutionized the way food products are handled and distributed.
Latest Patents:
One of Linck's recent patents includes a process for metering the disposition of a food product into cavities forming a pellet. This innovative method involves freezing individual quick frozen pellets of food product by precisely metering predetermined weights into individual cavities on a conveyor system.
Career Highlights:
With a career marked by innovation and excellence, Karl L Linck has made significant contributions to the industry. Having worked with prominent companies such as Sargento Foods Inc. and Kerry Luxembourg S.à.r.l., he has gained invaluable experience and expertise in food processing technologies.
Collaborations:
Throughout his career, Linck has collaborated with talented individuals such as Aaron Strand and Judy Fischer. These partnerships have led to the development of cutting-edge technologies and have cemented Linck's reputation as a trailblazer in the field of food processing.
Conclusion:
In conclusion, Karl L Linck stands out as a visionary inventor whose inventions have reshaped the food processing industry. His dedication to precision and innovation continues to inspire future generations of inventors and engineers in their pursuit of excellence in the field.