Company Filing History:
Years Active: 2023-2024
Title: Innovations of Jui-Fen Chen in Gastrointestinal Health
Introduction
Jui-Fen Chen is a notable inventor based in Tainan, Taiwan. He has made significant contributions to the field of gastrointestinal health through his innovative research and patented inventions. With a total of seven patents, Chen's work focuses on the use of lactic acid bacteria and fermentation products to improve gastrointestinal conditions.
Latest Patents
One of Chen's latest patents is titled "Use of lactic acid bacteria or fermentation product thereof for maintaining or improving gastrointestinal condition." This invention discloses a method for administering a lactic acid bacterial composition to individuals in need, specifically utilizing the aET-66 strain with a deposition number CGMCC 13514. Another significant patent is the "Method for promoting growth of probiotic microorganism," which involves cultivating probiotic microorganisms in a growth medium containing fermented cultures of various lactic acid bacterial strains.
Career Highlights
Jui-Fen Chen is currently associated with Glac Biotech Co., Ltd., where he continues to advance research in the field of probiotics and gastrointestinal health. His work has garnered attention for its potential applications in improving digestive health and overall well-being.
Collaborations
Chen collaborates with several professionals in his field, including Hsieh-Hsun Ho and Ching-Wei Chen, who contribute to his research endeavors.
Conclusion
Jui-Fen Chen's innovative work in the realm of gastrointestinal health through the use of lactic acid bacteria showcases his commitment to advancing medical science. His patents reflect a dedication to improving health outcomes for individuals in need.