This inventor holds 1 USPTO granted patent. Top assignee: General Foods Limited. Active years: 1981.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1981
Title: Juan G Rodriguez: Innovator in Food Safety
Introduction
Juan G Rodriguez is a notable inventor based in Lexington, KY (US). He has made significant contributions to the field of food safety through his innovative patent. His work focuses on protecting food products from contamination, particularly from mites.
Latest Patents
Rodriguez holds a patent for a method of protection against mite contamination. This invention involves a shelf-stable intermediate moisture food with a water content of about 15 to 50%. The food is safeguarded against mite infestation and reproduction by incorporating specific materials, including fatty acids and propionic acid. This innovative approach ensures the safety and longevity of food products.
Career Highlights
Rodriguez is associated with General Foods Limited, where he applies his expertise in food safety. His work has been instrumental in developing methods that enhance the quality and safety of food products. With a focus on innovation, he continues to contribute to advancements in the food industry.
Collaborations
Rodriguez has collaborated with notable colleagues, including Jeffrey S Mehring and Ronald J Sayen. These partnerships have fostered a creative environment that encourages the development of groundbreaking solutions in food safety.
Conclusion
Juan G Rodriguez is a dedicated inventor whose work in food safety has made a significant impact. His innovative patent demonstrates his commitment to enhancing food quality and safety. Through his career at General Foods Limited, he continues to pave the way for advancements in the industry.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile