Blacksburg, VA, United States of America

Joseph P Fontenot


Average Co-Inventor Count = 3.2

ph-index = 3

Forward Citations = 22(Granted Patents)


Company Filing History:


Years Active: 1992-2004

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4 patents (USPTO):Explore Patents

Title: Innovations by Joseph P Fontenot

Introduction

Joseph P Fontenot is an accomplished inventor based in Blacksburg, VA (US). He has made significant contributions to the field of animal nutrition, particularly through his innovative use of seaweed supplements. With a total of 4 patents, Fontenot's work focuses on enhancing the immune response in mammals and poultry.

Latest Patents

Fontenot's latest patents include a seaweed supplement diet designed to enhance immune response in mammals and poultry. This innovative supplement can be included in the diet of these animals to improve their immune function. One embodiment of his invention involves treating pasture forage with the seaweed supplement. Another embodiment allows for the direct feeding of seaweed meal to mammals, which has been shown to enhance immune responses, as evidenced by increased width response after intradermal injection of phytohemagglutinin. Additionally, he has developed a method for administering the seaweed supplement to pigs exposed to PRRS disease, which imparts resistance to the disease and improves overall performance. Furthermore, his research includes administering the supplement to lactating mares prior to weaning to help mitigate the stress associated with this process.

Career Highlights

Throughout his career, Fontenot has worked with various companies, including Roquette Freres. His innovative approaches have led to advancements in animal health and nutrition, making a significant impact in the industry.

Collaborations

Fontenot has collaborated with notable individuals such as Vivien Gore Allen and Kevin R Pond, contributing to the development of his groundbreaking inventions.

Conclusion

Joseph P Fontenot's work in developing seaweed supplements for enhancing immune response in mammals and poultry showcases his dedication to improving animal health. His innovative patents and collaborations highlight his significant contributions to the field of animal nutrition.

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