Company Filing History:
9 out of 11 
2 out of 2 
2 out of 100 Years Active: 1998-2024
Introduction
Josef Mayer, based in Memmingerberg, Germany, is a prominent inventor with a remarkable portfolio of 16 patents. His contributions to the field of meat processing have revolutionized methods of handling products, particularly frozen and partially frozen meats. As an innovator, Mayer has dedicated his career to developing efficient and effective technologies that enhance the quality of meat processing.
Latest Patents
Among his latest patents, Josef Mayer has introduced a cutting-edge pressing device designed specifically for meat products. This pressing device allows for the compression of various types of meat, including fresh meat and bacon. The device features a pressing chamber that extends along a longitudinal axis, where the meat products are inserted for processing. Key components of this invention include a counter-element and a movable contact element, which work in tandem to compress the meat effectively. Furthermore, the device utilizes a servomotor to facilitate the movement of the contact element, ensuring precision and efficiency during the pressing process.
Career Highlights
Throughout his career, Josef Mayer has made significant strides in the machinery industry. He has been associated with Textor Maschinenbau GmbH, a company recognized for its innovative engineering solutions. His work has focused on advancing technologies that cater to the meat processing sector, making notable impacts on efficiency and product quality.
Collaborations
Mayer's successful career can also be attributed to his collaborations with talented colleagues, including Jörg Schmeiser and Wilfried Maier. These partnerships have fostered an environment of creative problem-solving, driving advancements in the technologies related to meat processing and ensuring the continued evolution of efficiencies in this vital industry.
Conclusion
Josef Mayer's inventions and innovations stand as a testament to his dedication to improving meat processing technologies. With a growing collection of patents and a history of successful collaboration, Mayer continues to influence the industry. His focus on sophisticated machinery, such as the advanced pressing device, allows for significant improvements in how meat products are handled and processed, paving the way for future innovations in the field.