Brooklyn Center, MN, United States of America

Jon R Blake


Average Co-Inventor Count = 1.6

ph-index = 8

Forward Citations = 186(Granted Patents)


Location History:

  • Minneapolis, MN (US) (1976)
  • Brooklyn Center, MN (US) (1980 - 1986)

Company Filing History:


Years Active: 1976-1986

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12 patents (USPTO):Explore Patents

Title: Innovations by Jon R Blake

Introduction

Jon R Blake is a notable inventor based in Brooklyn Center, MN (US). He has made significant contributions to the field of food technology, particularly in the development of innovative pudding and cake mixes. With a total of 12 patents to his name, Blake's work showcases his creativity and expertise in food science.

Latest Patents

Among his latest patents, Blake has developed a unique pudding mix that comprises a conventional instant pudding in granulated form. This granulated pudding component is characterized by its physical features, including particle size, bulk porosity, density, initial rates of moisture absorption, and moisture content. Additionally, he has created a no-stir dry mix for cakes that incorporates pudding granules, allowing for the preparation of layer cakes without the need for batter mixing or aeration. These innovations highlight his ability to enhance convenience in baking while maintaining quality.

Career Highlights

Throughout his career, Jon R Blake has worked with prominent companies, including General Mills, Inc. His experience in the food industry has allowed him to refine his skills and contribute to the development of innovative food products. His patents reflect a deep understanding of the science behind food preparation and the importance of consumer convenience.

Collaborations

Blake has collaborated with notable colleagues such as Richard K Knutson and Glenn J VanHulle. These partnerships have likely enriched his work and contributed to the

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