Bothell, WA, United States of America

Jon Almon Hocker

USPTO Granted Patents = 24 


 

Average Co-Inventor Count = 3.5

ph-index = 8

Forward Citations = 190(Granted Patents)


Location History:

  • Kirkland, WA (US) (1995 - 2002)
  • Bothell, WA (US) (1996 - 2024)
  • Redmond, WA (US) (2024)

Company Filing History:


Years Active: 1995-2024

Loading Chart...
Loading Chart...
Loading Chart...
24 patents (USPTO):Explore Patents

Title: Innovations and Contributions of Jon Almon Hocker

Introduction: Jon Almon Hocker, based in Bothell, Washington, is a prolific inventor known for his significant contributions to technology, particularly in the realm of portioning systems and harvesting methods. With an impressive portfolio of 24 patents, Hocker has continually demonstrated his innovative spirit and expertise throughout his career.

Latest Patents: Hocker’s latest inventions reflect a deep understanding of automation and processing systems. His patent for "Blade Portioner Calibration" details a method for calibrating a cutter within a portioning system. This system enables the accurate cutting of workpieces as they move along a conveyance device, utilizing a sophisticated correction algorithm to adjust for various operational variables. Additionally, his "Pick and Throw Harvesting" patent introduces a conveyor system that effectively transports flexible food products by scanning them for physical parameters. The food products can then be processed and transported to desired locations using a vacuum mechanism, showcasing Hocker’s commitment to improving operational efficiencies in food processing.

Career Highlights: Over the years, Hocker has made substantial contributions while working for esteemed companies such as John Bean Technologies Corporation and Nordischer Maschinenbau Rud. Baader GmbH + Co. KG. His work has not only advanced technologies in his field but also helped shape industry standards for automation systems.

Collaborations: Hocker has collaborated with distinguished individuals in the industry, including John R. Strong and George R. Blaine. Together, they have explored various innovative concepts and technologies, pushing the boundaries of traditional practices in harvesting and portioning systems.

Conclusion: Jon Almon Hocker’s innovative contributions and patents represent a significant advancement in the field of food processing and portioning systems. His dedication to refining technology and improving processes continues to inspire future inventors in the industry. Through his work, Hocker exemplifies the impact of innovative thinking combined with practical application, positioning him as a notable figure in the realm of modern inventions.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…