Clermont, FL, United States of America

John M Padgett

USPTO Granted Patents = 16 

Average Co-Inventor Count = 5.7

ph-index = 10

Forward Citations = 374(Granted Patents)


Location History:

  • Clemont, FL (US) (2012)
  • Clermont, FL (US) (2012 - 2017)

Company Filing History:


Years Active: 2012-2017

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16 patents (USPTO):Explore Patents

Title: Innovations by John M Padgett

Introduction

John M Padgett is an accomplished inventor based in Clermont, FL (US). He holds a total of 16 patents that showcase his innovative contributions to the food service industry. His work focuses on enhancing the dining experience through technology and interactive systems.

Latest Patents

Among his latest patents is a system for managing dining experiences at food service establishments. This system includes guest identification devices, sensors, host systems, and processors. It provides real-time information about the establishment, guests, food orders, table states, and staff tasks. This innovation allows guests to place food orders remotely, select their tables upon arrival, and receive their orders directly at their chosen tables. Another notable patent is the dynamic interactive menu board, which customizes menu items based on diners' dietary preferences. This system enables diners to interact with the menu and view customized items remotely, potentially replacing traditional physical menus.

Career Highlights

John M Padgett is currently employed at Disney Enterprises, Inc., where he continues to develop innovative solutions for enhancing customer experiences. His work at Disney reflects his commitment to integrating technology into everyday dining scenarios.

Collaborations

Some of his notable coworkers include Michael G Jungen and John David Worrall, who contribute to the collaborative environment that fosters innovation at Disney.

Conclusion

John M Padgett's contributions to the food service industry through his patents demonstrate his dedication to improving dining experiences. His innovative systems are paving the way for a more interactive and efficient approach to dining.

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