Westwood, NJ, United States of America

John M Kaiser

This inventor holds 1 USPTO granted patent. Top assignee: Nabisco Brands, Inc.. Active years: 1991.

IDiyas Innovation Intelligence. (2026). Inventor Profile: John M Kaiser. Retrieved from https://idiyas.com/inventor/john-m-kaiser-zbbpm3kn

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 21(Granted Patents)


Company Filing History:


Years Active: 1991

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1 patent (USPTO):Explore Patents

Title: John M. Kaiser and His Spray-Application Invention.

Introduction

John M. Kaiser is an inventor associated with Westwood, New Jersey, and Nabisco Brands, Inc. His work includes a patented spray device designed to apply fluids and other materials in controlled forms.

Latest Patents

Kaiser’s listed patent, “Method and Apparatus for Spraying Fluids,” describes a device that delivers liquids, solids, or mixtures onto a surface as droplets, a curtain, or a mist. Its adjustable rotating flange and fixed nozzle-housing flange shape the material as it exits, and the design is described as non-clogging. The patent highlights applications for coating edible products such as cookies, biscuits, crackers, and candy with oils, flavorants, or confectionery coatings such as chocolate. Kaiser is credited with 1 patent.

Career Highlights

Kaiser’s patent connects his inventive work with food-product coating and spray-application technology. The disclosed device supports downward, lateral, or upward delivery, offering flexibility in how materials are applied to a surface.

Collaborations

The provided information lists Paul F. Spadafora and James R. Davis as Kaiser’s coworkers. It does not specify their roles in developing or patenting the spray device.

Conclusion

John M. Kaiser’s patented spray apparatus addresses the practical challenge of applying coatings in controlled forms, with particular relevance to edible food products.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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