Lenexa, KS, United States of America

Jimmy Ray Doucet

This inventor holds 2 USPTO granted patents, plus 1 CIPO patent and 1 EPO patent. Top assignee: Caravan Ingredients Inc.. Active years: 2023-2024.


% Patents Active = 100.0


 

Average Co-Inventor Count = 2.0

ph-index = 1


Company Filing History:


Years Active: 2023-2024

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2 patents (USPTO):Explore Patents

Title: Innovations of Jimmy Ray Doucet

Introduction

Jimmy Ray Doucet is an accomplished inventor based in Lenexa, KS (US). He has made significant contributions to the field of food science through his innovative methods and products. With a total of 2 patents to his name, Doucet has focused on developing emulsifiers that have various applications in both food and non-food industries.

Latest Patents

Doucet's latest patents include a method for the preparation of a monoglyceride hydrate product. This invention relates to a method for preparing a monoglyceride hydrate product, which can be utilized as an emulsifier in various applications. The invention further details the monoglyceride hydrate product obtainable by this method, comprising monoglycerides with saturated fatty acid residues, water, and non-hydrogenated monoglycerides and/or diglycerides with unsaturated fatty acid residues.

Career Highlights

Jimmy Ray Doucet is currently associated with Caravan Ingredients Inc., where he continues to innovate and develop new products. His work has been instrumental in enhancing the quality and functionality of food ingredients.

Collaborations

Doucet has collaborated with notable coworkers, including Jeff B Botts and Jeff Bradley Botts, contributing to a dynamic work environment that fosters innovation.

Conclusion

Jimmy Ray Doucet's contributions to the field of emulsifiers and food science highlight his role as a significant inventor. His patents reflect a commitment to improving product quality and functionality in various applications.

Profile summary based on public USPTO records.
Please report any incorrect information to [email protected]
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