Eindhoven, Netherlands

Jiani Tang

USPTO Granted Patents = 2 

 

Average Co-Inventor Count = 4.0

ph-index = 1


Company Filing History:


Years Active: 2022-2023

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2 patents (USPTO):Explore Patents

Title: Jiani Tang: Innovator in Food Processing Technology

Introduction

Jiani Tang is a notable inventor based in Eindhoven, Netherlands. He has made significant contributions to the field of food processing technology, holding 2 patents that showcase his innovative approach to kitchen appliances.

Latest Patents

One of Jiani Tang's latest patents is the "Smart food processing apparatus and method." This invention features a food processing chamber equipped with a blade arrangement driven by a motor. It includes a particle sensor that measures the actual particle size within the fluid food product. The controller is designed to control the motor and can disengage it based on signals from the particle sensor when the particle size reaches a threshold of no less than 400 µm.

Another significant patent is the "Kitchen appliance and cooking monitoring method." This kitchen appliance is designed for cooking meat products and includes a heating element that transfers heat to the meat. It features a sensor that detects water loss from the meat's contact surface with the heating medium. The controller processes the sensor signal and generates a control signal when the meat reaches a defined cooking state, indicating the desired cooking condition.

Career Highlights

Jiani Tang is currently employed at Koninklijke Philips Corporation N.V., where he continues to develop innovative solutions in food processing technology. His work has contributed to advancements in kitchen appliances that enhance cooking efficiency and food quality.

Collaborations

Jiani has collaborated with notable coworkers such as Peichun Sun and Ming Li, who have also contributed to the field of food technology.

Conclusion

Jiani Tang's innovative patents and contributions to food processing technology highlight his role as a leading inventor in this field. His work continues to influence the development of advanced kitchen appliances that improve cooking processes and food quality.

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