Guelph, Canada

Jianhua Gong

USPTO Granted Patents = 3 

 

Average Co-Inventor Count = 3.4

ph-index = 1

Forward Citations = 6(Granted Patents)


Company Filing History:


Years Active: 2014-2022

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3 patents (USPTO):Explore Patents

Title: Innovations and Contributions of Inventor Jianhua Gong

Introduction

Jianhua Gong is a notable inventor based in Guelph, Canada. He has made significant contributions to the field of agricultural biotechnology, particularly in the development of vaccines and bioactive materials. With a total of 3 patents to his name, his work has the potential to impact poultry health and food safety.

Latest Patents

One of Jianhua Gong's latest patents is focused on a vaccine against necrotic enteritis in poultry. This invention involves an immunogenic polypeptide selected from an isolated pilus polypeptide, a variant of the pilus polypeptide, and fragments of these polypeptides. This vaccine is designed for the treatment or prevention of enteric necrosis in poultry, utilizing specific pilus subunits such as CnaA, FimA, and/or FimB. Another significant patent is a method for preparing microencapsulated heat-sensitive bioactive material. This innovation involves microparticles that include a matrix of an encapsulating material, which disperses particles of low melting point fat and bioactive materials, such as probiotic bacteria. The process ensures that the bioactive material is protected from heat damage during spray drying.

Career Highlights

Throughout his career, Jianhua Gong has worked with esteemed organizations, including Her Majesty the Queen in Right of Canada, as represented by the Minister of Agriculture and Agri-food. His work in these institutions has allowed him to contribute to important agricultural research and development projects.

Collaborations

Jianhua Gong has collaborated with notable colleagues, including Hai Yu and Ting Zhou. Their combined expertise has likely enhanced the quality and impact of their research endeavors.

Conclusion

Jianhua Gong's innovative work in vaccine development and bioactive materials showcases his commitment to improving poultry health and agricultural practices. His contributions are valuable to the field and highlight the importance of research in advancing food safety and animal welfare.

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